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Restaurant Manager
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Are you legally able to work in the U.S.? (Required)
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Do you have prior experience in a manager or supervisory role at a fast food or casual dining restaurant? (Required)
Yes
No
How many years of experience do you have as a manager or supervisor in the restaurant industry? (Required)
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Less than 2 years of experience
2-3 years
3-4 years
5+ years
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